Pulps

Conventional and organic citrus pulps.

Citrus pulp, flavor and texture

Our pulps are obtained by physical separation or centrifuging of the juice. We can configure the pulp concentration up to 10% upon request of our clients. The pulp is normally used in compound fruit juices for the beverage industry.



Conventional citrus fruits
  
Lemon
Orange
Grapefruit
Mandarin

Organic citrus fruits

Lemon
Orange
Mandarin

Tailored solutions

PULP ELABORATION

Upon request of our customers, we can provide tailor-made solutions.

Packaging

230 liter metal drum with open mouth

220 liter Aseptic Metallic Drum

10 liter bucket