Pulps
Conventional and organic citrus pulps.
Citrus pulp, flavor and texture
Our pulps are obtained by physical separation or centrifuging of the juice. We can configure the pulp concentration up to 10% upon request of our clients. The pulp is normally used in compound fruit juices for the beverage industry.
Conventional citrus fruits
Lemon
Orange
Grapefruit
Mandarin
Organic citrus fruits
Lemon
Orange
Mandarin


Tailored solutions
PULP ELABORATION
Upon request of our customers, we can provide tailor-made solutions.


Packaging
230 liter metal drum with open mouth
220 liter Aseptic Metallic Drum
10 liter bucket